Crab Louis And Wine

What wine with Crab Louis?...
Crab Louis what wine?

Crab Louis calls for the right wine pairing.

What You Need To Know About Crab Louis And Wine

Crab Louis, also known as Crab Louie, is a crab meat salad served for almost one hundred years, especially in the American west. As the name indicates, the key is crab meat, preferably Dungeness Crab, accompanied by hard-boiled eggs, tomato, asparagus, and cucumber on a bed of Romaine Lettuce. You may also choose to add olives and green onions. Don't forget the special dressing based on mayonnaise, chili sauce, and peppers. Do everybody a favor, don't even look at a Crab Louis based on artificial crab.

In addition to the wines mentioned in our food pairing table you might consider a Chablis or other unoaked Chardonnay.

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